
―THE STORY
The heart behind
Eat With Jo
My name is Johana Boutros, founder of Eat With Jo, a food and lifestyle platform built from my personal journey toward better health and balance. Seven years ago, I made a promise to myself that changed everything.
"Through consistency, learning about food, and creating meals I genuinely loved, I successfully lost 40 kilograms."
What began as a way to hold myself accountable grew into something much bigger. By documenting my journey, I built a supportive community of people looking for realistic, enjoyable ways to eat well without feeling restricted. My approach focuses on balance, simplicity, and creating food that is both nourishing and satisfying.
40kg
LOST NATURALLY
7+
YEARS COOKING
80/20
BALANCE APPROACH
01
Weekly Recipes, Delivered
Fresh, tested recipes dropped straight to your inbox every week, no scrolling, no guessing.
02
Wholesome & Flavourful
Balanced meals that taste incredible. Healthy eating that never feels like a compromise.
03
Members-Only Access
Your private recipe library grows every week. Cancel anytime, keep everything you've received.
Your week, made easier.
Eat With Jo was created to make your week easier, healthier, and a whole lot less stressful. Each week you'll receive thoughtfully designed, balanced meals that are simple to prep, full of flavour, and realistic for busy schedules.
No complicated ingredients. No overwhelm. Just food that makes you feel good and keeps your week on track.
A TASTE OF WHAT'S INSIDE
Every week, something
delicious awaits

How it works
Three simple steps
to your next favourite meal
01
Subscribe via Stripe
Choose your plan and complete a simple, secure payment through Stripe. No hidden fees, cancel anytime from your account.

02
Get Instant Access
The moment you subscribe, you'll receive a welcome email with access to your private members' recipe library, and everything already in it.

03
Cook, Enjoy, Repeat
New recipes land in your library every week. Browse at your own pace, build your collection, and cook with confidence.










